Georgian Wine

Delicate fresh blossom aromas teamed with juicy lemon flavors. Finely balanced, showing juicy lemon and lime flavors, supported by elegant mineral acidity. Medium to long aftertaste.

This wine has a bright, light yellow color with green hues. Its appearance is refined and reflects the elegant character of the wine. The aroma reveals fresh floral notes and the liveliness of juicy lemon. The balance is delicate, with fresh hints of lemon and lime.

This elegant classic type of wine is made from the grapes picked in western Georgia. The wine is light green in color, characterized by tones of tropical fruits, citrus and green fruits. Cheerful, young wine with a pleasant acidity and long finish. Recommended to drink with poultry, fish and seafood.

Blends two of Georgia’s ancient and esteemed indigenous white varietals, Kisi and Mtsvane. Fermented and aged in traditional qvevri (buried clay vessel) and aged in oak barrel. This wine is distinguished by its straw color, tones of tropical fruit with citrus and green fruit dominant. Joyous wine with pleasant acidity and a lingering nice aftertaste.

Rkatsiteli grape. Acidity and sweetness are greatly paired with each other.well-balanced and mediumbodied, wine. Light straw wine re

The wine is produced with Rkatsiteli grapes, picked in Kakheti region, Tibaani microzone. Produced with Georgian traditional technology in Qvevri. Distinguished by golden amber colour. Characterised by varietal aroma, well-defined bouquet, velvet and raisin tones.

This bold Amber wine exhibits aromas of dried apricot and peach, with a full spicy aftertaste. Velvety, soft body with round full taste and well balanced acidity. Easy drinking alone or with fruit and cheese or can be enjoyed with white meats. THIS IS AN INTENSE STYLE OF GEORGIAN AMBER WINE.

This wine has an amber color that is the result of patience and craftsmanship. The aroma evokes dried apricots, with a hint of spices that intrigue the senses, where the citrus and spicy notes harmonize perfectly with the full, round texture for an unforgettable tasting experience.

Alazani Valley white semi-sweet wine straw-colored, with fruity aromas and a balanced taste. Fresh fruit, melon, quince, white flowers and appl. Balanced Taste, zesty, with flavors of baked fruits, natural grapes sugars, and a snappy citrus note.

This bright green wine is expressive with a ripe tropical aroma. Its lively bouquet blends with harmonious flavors that offer a pleasant, light taste. Selective handpicking and the harvest of fully mature grapes are done within the last weeks of October

White semi sweet wine from the Tvishi appellation in western Georgia, made from the rare Tsolikouri grape – known for its delicate sweetness and fruity aromas. Tvishi has subtlescents of honeysuckle, apricots, white peach, and fruit flowers.

This hearty red dry wine is made of Saperavi grapes using traditional Kakhetian Qvevri technology. Wine is distinguished by its full body, dark color, the aromas of cherry and black currant. Saperavi is the best component of evening dinners

Dry red wine made from Saperavi grapes grown in the appellation controlled microzone of Mukuzani in Kakheti, Georgia. Dark ruby color, very well balanced wine with a complex bouquet of vanilla, eucaliptus and pepper with medium to long aftertaste.

Saperavi grapes produce very deep red wines that are suitable for extended aging. A dark cherry-colored dry wine characterized by aromas of cherry, blackberry and raspberry. Wine of moderate fullness long after taste. RED SEMI DRY WINE Pirosmani Ambro

This wine has intense ruby color with violet hue. Ripe cherries, blackberry, blackcurrant and prune aromas. Young, full-body, with dense sweet fruits flavor and soft, spicy and well-balanced blackberry finish.

Qvevri fermentation gives it a deep and full tannin taste and structure. Pure expression of Saperavi with aromas of blackberry, cherry, mocha and spice. Juicy tannins andwell-balanced acidity provide ripe fruit flavors. Color of pomegranate. Dense body with nice lengthy finish. Highlyrated reviews and excellent pairing with rich meals.

Crafted from hand-harvested Saperavi grapes from Kvareli. Fermented in stainless steel with cooling to halt fermentation, it features a dark red-pomegranate hue, balanced acidity, and sugar for a fresh, full-bodied taste. It offers intense aromas of cherry, pomegranate, raspberry, and mint.

Khvanchkara wine is a semi-sweet red wine that originates from the mountain region of Racha in Georgia. This wine is known for its distinctive flavor profile, delivering clean, spicy fruit and delicate tannins complemented by subtle oak tones. Best served chilled with soft cheeses, desserts and spicy fare.

Akhasheni is a naturally semi-sweet red wine made from the Saperavi grape variety. It is of dark-pomegranate color and has a harmonious velvety taste with a chocolate flavor

Delicate fresh blossom aromas teamed with juicy lemon flavours. Finely balanced aromas showing juicy lemon and lime flavours, supported by elegant mineral acidity. Oysters with mirin dressing or seared scallops with mediterranean vegetables tossed with lemon dressing.

A dark cherry-colored dry wine characterized by aromas of cherry, blackberry and raspberry. Wine of moderate fullness with a long after taste. Its robust flavor also complements spicy, Middle Eastern, or Indian cuisine, as well as bold hard and aged cheeses.